Turkey: High potential for organic agriculture

According to recent report at the Fresh Plaza homepage, Turkey with its experience in farming practices, different climatic conditions and rich biodiversity possesses a high potential for organic agriculture.

Development of organic agriculture in Turkey 2002-2007 (fully converted agricultural land and area under conversion). Source: MARA. Graph: FiBL. Please note that the figures given in the Fresh Plaza article are partly differing from the figures above. This is because the Fresh Plaza data include wild collection areas, but not the and under conversion.

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