Launch of "The World of Organic Agriculture 2026"/Statistics events at Biofach
We are pleased to announce that The World of Organic will be launched and presented at several events at BIOFACH 2026 at NurembergMesse in Nuremberg (10–13 February 2026).:
The World of Organic Agriculture – Latest Statistics
Tuesday, 10 February 2026, 4 pm to 5 pm
Forum BIOFACH, Room Istanbul, NCC East
- Ravi Prasad, IFOAM - Organics International: Facilitator
- Helga Willer, Research Institute of Organic Agriculture FiBL, Switzerland
- Sahar Brahim, IFOAM - Organics International, Bonn, Germany
- Amarjit Sahota, Ecovia Intelligence, London, UK
The European Market of Organic Food
Tuesday, 10 February 2026, 5 pm to 6 pm
Room Shanghai (NCC East), Forum Biofach
- Marine Bré-Garnier, Agence Bio, France
- Lee Holdstock, Soil Association Certification, UK
- Dr. Susanne Padel, Facilitator, Germany
- Diana Schaack, AMI Agrarmarkt Informations-Gesellschaft, Germany
- Prof. Dr. Francesco Solfanelli, Università Politecnica delle Marche, Italy
- Jan Travnicek, Czech Organics, Czech Republic
- Dr. Helga Willer, Researcch Institute of Organic Agriculture FiBL, Switzerland
- Prof. Dr. Raffaele Zanoli, Università Politecnica delle Marche, Italy
Strengthening African Organic Data and Statistics through Capacity Development on Data Collection and Data Management Systems
Wednesday, 11 February 2026, 9 am to 11 am
NCC East
Global Organic Market Overview
Wednesday, 11 February 2026, 1.15 pm to 2.45 pm
Room St. Petersburg (NCC East), Forum Biofach
- Ravi R. Prasad, Director, IFOAM – Organics International: Facilitator
- Helga Willer, Scientist, Research Institute of Organic Agriculture FiBL, Switzerland
- David Amudavi, Executive Director, Biovision Africa Trust
- Tom Chapman, Co-CEO, Organic Trade Association
- Julia Lernoud, World Board of IFOAM - Organics International
- Tia Loftsgard, Executive Director, Canada Organic Trade Association
- Joanna Wierzbicka, Deputy Director, IFOAM - Organics Europe
- Youting Zhang, Co-founder, Organic and Beyond
Contact
Helga Willer, Research Institute of Organic Agriculture FiBL, helga.willer(at)fibl.org