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Table of Contents

Foreword from FiBL and IFOAM – Organics International                                                            

Foreword from SECO                                                                                                                      

Foreword from the Editors                                                                                                              

Acknowledgements                                                                                                                        

Organic Agriculture: Key Indicators and Top Countries                                                                

The World of Organic Agriculture 2026: Summary                                                                                                     

Organic Agriculture Worldwide - Current statistics                       

  • Current Statistics on Organic Agriculture Worldwide: Area, Operators, 
    International Trade and Retail Sales  
    Bernhard Schlatter, Jan Trávníček, Manuela Helbing and Helga Willer
    • Organic land  
    • Organic producers and other operator types  
    • International Trade  
    • Retail sales  
    • Organic farming in developing countries and emerging markets  
    • Land use and key commodities in organic agriculture  
    • Wild collection and beekeeping areas  

Organic Statistics: Selected Analyses  

  • Organic Cotton  
    Textile Exchange
  • Organic Peanuts: Production Challenges and Trade Volatility  
    Nicolas Lefebvre
  • From Grassroots to Global Impact:Naturland Pioneering Organic Agriculture for Over Four Decades  
    Marco Schlüter
  • Statistics of the Biodynamic Federation Demeter International
    Clara Behr

Global Market for Organic Food and Drink  

  • The Global Market for Organic Food and Drink  
    Amarjit Sahota  

Policy Support and Regulations  

  • Policies Advancing Agroecology and Organic Agriculture in 2025 
    Sahar Brahim, Marlen Mittermair and Ravi R. Prasad  

Africa  

  • Developments in Organic Agriculture in Africa: 2025 Summary and 2026 Update  
    David M. Amudavi, Venancia Wambua, Alex Mutungi, Chariton Namuwoza, Mgeta Daud,                          
    Olugbenga O. Adeoluwa, Oluwatoyin M. Ologundudu, and Francis Nsanga  
  • Organic Agriculture in Africa: Key Facts and Figures  
    Manuela Helbing, Jan Trávníček and Bernhard Schlatter

Asia  

  • Asia's Organic Transition: National Frameworks, Markets, and Country Developments
    IFOAM – Organics Asia  
  • National Programme for Organic Production (NPOP) – Driving India's Organic Exports
    Agricultural and Processed Food Products Export Development Authority,                                                   
    Ministry of Commerce and Industry (APEDA)
  • Organic Agriculture in Asia: Key Facts and Figures  
    Jan Trávníček, Bernhard Schlatter and Manuela Helbing  

Europe  

  • Organic in Europe: Recent Developments  
    Maria Gernert, Karim Jouhari, Helene Schmutzler, Caroline Formont, Eric Gall, Lea Bauer,                            
    Laura Sauques and Hanna Winkler
  • Europe and European Union: Key Facts and Figures  
    Helga Willer, Bernhard Schlatter, Jan Trávníček, and Diana Schaack  
  • EU imports of organic agri-food products  - Key developments in 2024  

Latin America and the Caribbean  

  • Outlook for Organic Agriculture in Latin America and the Caribbean  
    Juan Manuel Gámez  
  • Latin America and the Caribbean: Key Facts and Figures  
    Jan Trávníček, Bernhard Schlatter and Manuela Helbing  

North America  

  • Organic Developments in the U.S. – 2025 Update  
    Sandy Pfaff
  • A Deeper Look into Organic Imports in the United States  
    Sharon Raszap Skorbiansky  
  • A Year of Inflection: Policy, Regulatory Changes, Challenges, and Opportunities for Canada's Organic Sector
    Tia Loftsgard 
  • Organic Agriculture in North America: Key Facts and Figures  
    Manuela Helbing,, Jan Trávníček, Bernhard Schlatter and  

Oceania  

  • The Pacific Islands
    Karen Mapusua  
    Organic Agriculture in Oceania: Key Facts and Figures  
    Jan Trávníček, Bernhard Schlatter and Manuela Helbing  

Outlook  

  • Global Organic Outlook 2025 – 2026  
    Ravi R. Prasad  

Annex  

Annex 1: Tables  

  • Data by region, country and globally  
  • 1.1 Key indicators at a glance  
  • 1.2 Area data  
  • 1.3 Organic operators
  • 1.4 International Trade  
  • 1.5 Organic Retail Sales  
  • 1.6 Use of organic areas: Wild collection, beehives, aquaculture and crops  
  • 2. Land use and crops  
  • 2.1 Land use  
  • 2.2 Crops  
  • 2.2.1 Cereals  
  • 2.2.2 Citrus fruit
  • 2.2.3 Cocoa beans  
  • 2.2.4 Coffee  
  • 2.2.5 Dry pulses
  • 2.2.6 Fruit: Temperate Fruit
  • 2.2.7 Fruit: Tropical and subtropical fruit
  • 2.2.8 Grapes  
  • 2.2.9 Oilseeds  
  • 2.2.9 Olives  
  • 2.2.10 Vegetables  
  • 3. Supplementary Tables for Organic Agriculture in Europe and the European Union: Tables  

Annex II: Data Providers and Data Sources; About the FiBL survey  

  • Data providers and data sources  
  • About the FiBL Survey  

 

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